Fifteen years ago, it was a pretty good spot for a burger at lunch – hold the chili for me, thanks. A good bun, fresh ingredients and a clean building. It still is.
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Winnipeg
As luck would have it, I discovered a cracked header pipe, and I must wait for a new one to be shipped in.
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Since my last visit to a Salisbury House in July of 2007, I’m not certain that these places are maintaining their quality.
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A gorgeous city in the summer turns into a nightmare in winter. It can go to -40F here in January for three weeks.
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