Stopping to eat in a restaurant is a real treat during those times, but it eats up time when I’d rather be out on the blacktop making distance.
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Stopping to eat in a restaurant is a real treat during those times, but it eats up time when I’d rather be out on the blacktop making distance.
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This summer, I was riding wet for many of the miles I traveled.
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Slime is everywhere, most notably if one is an habitué of the gas bar in a well-traveled area.
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Somewhere on the road
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I had a feeling that someone was watching from the leftmost second-floor room, so I departed.
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